Why you’ll love it
Loma Linda Lemon Pepper TUNO is a plant-based tuna alternative that brings the fresh, zesty flavor of lemon and cracked black pepper to your plate—without any fishy ingredients. Whether you're vegan, vegetarian, or simply trying to cut back on seafood, this ocean-friendly option offers a satisfying way to enjoy the classic tuna taste you love. Made with non-GMO soy protein, it delivers 13g of protein per serving while staying low in fat and calories. It's also gluten-free, making it a great choice for those with dietary restrictions or food sensitivities.
Perfect for quick meals or on-the-go snacks, Lemon Pepper TUNO is incredibly versatile. You can toss it into a salad, spread it on crackers, load it into a sandwich, or stir it into pasta or casseroles for a bold, savory kick. Since it’s shelf-stable and ready to eat, it’s a convenient pantry staple for busy weeknights, office lunches, or even outdoor adventures. If you’ve been looking for a sustainable tuna replacement that doesn’t sacrifice taste or texture, Lemon Pepper TUNO checks all the boxes.
Ingredients
TEXTURED SOY PROTEIN, WATER, SOYBEAN OIL, SUGAR, LEMON JUICE, SALT, BLACK PEPPER, CITRIC ACID, SEAWEED POWDER, XANTHAN GUM, LEMON FLAVOR.