Why you’ll love it
Loma Linda Vegetable Steaks are a delicious vegan and vegetarian alternative to traditional meat steaks. Packed with protein from wheat and soy, these plant-based steaks provide a nutritious and flavorful option for stir-fries, rice dishes, or served alongside mashed potatoes and gravy. Low in fat and easy to prepare, just heat and serve for a quick, satisfying meal. Enjoy the savory taste of steak without the meat! Made with high-quality, non-GMO ingredients, Loma Linda Vegetable Steaks are perfect for anyone seeking a healthier, plant-based lifestyle.
Ingredients
STEAKS: WHEAT GLUTEN WITH WATER FOR HYDRATION, CARAMEL COLOR. BROTH: WATER, SALT, YEAST EXTRACT, HYDROLYZED SOY PROTEIN, DEXTROSE, CARAMEL COLOR VITAMINS AND MINERALS (NIACINAMIDE, IRON [FERROUS SULFATE], VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B6 [PYRIDOXINE HYDROCHLORIDE], VITAMIN B2 [RIBOFLAVIN], VITAMIN B12 [CYANOCOBALAMIN]), MONOSODIUM GLUTAMATE, CELERY EXTRACT. CONTAINS SOY AND WHEAT.