Thai Sweet Chili Plant-Based Tacos with Mango Salsa

Thai Sweet Chili Plant-Based Tacos with Mango Salsa

Oct 27, 20240 comments

Discover a taste of Thailand with our Vegan Thai Sweet Chili TUNO Tacos with Mango Salsa! This vibrant recipe combines the sweet, spicy, and savory notes of Thai-inspired flavors with the satisfying, plant-based goodness of Loma Linda’s Thai Sweet Chili TUNO. Each bite offers a refreshing twist on traditional tacos, making it perfect for vegans, seafood lovers looking for an alternative, or anyone excited to explore new flavors. Experience the exotic fusion of Thai and vegan cuisine with these irresistible tacos, ideal for a flavorful, cruelty-free meal that’s sure to please.

Makes: 4 Servings

Ingredients

  • 4 taco-style tortillas
  • 1 can Loma Linda Thai Sweet Chili TUNO

Salsa:

  • Juice from ½ lime
  • 1 fresh mango, diced
  • 1 tablespoon (17 g) fresh chopped cilantro
  • ¼ cup (32 g) onion, diced
  • 1 fresh red chili pepper, finely chopped (adjust for spice preference)
  • Salt & pepper, to taste

Directions

  1. Prepare the Salsa: In a bowl, combine all salsa ingredients and set aside.
  2. Warm the TUNO: In a separate bowl, microwave the TUNO for 45 seconds or until warmed.
  3. Assemble the Tacos: Place a quarter of the TUNO onto each tortilla, then top generously with the mango salsa.
  4. Serve: Enjoy your Thai-inspired, plant-based tacos!
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